We went in again to shop for grocery and this time Rabbit were with us.
We had our dinner at Sushi King. Rabbit and I bought Bahlsen Hit Biscuit 'Hazelnut' flavor which we don't see it in Singapore.
As long as we are at Pelangi, I will buy Dunkin Donut 'Buy 5 Get 1 Free' and guess how much is it??? They sell at RM11.50 (exchange rate: S$1 = RM2.41), it is about S$4.70 and the outlet is Singapore is selling t S$7.00. We bought 2 new flavors which is Wheat Chocolate Pudding & Triple Choc.
Next., we bought White Chocolate Macademia sliced cake from Secret Recipe sell at RM6.30 and its about S$2.90 per slice, in Singapore they sell about S$5.00.
Last but not least we went to Stulang to eat Ramli Burger...woohoo.
Wednesday, December 23, 2009
Sunday, December 20, 2009
Innova Food Hunt ~ U.D.D.E.R.S
Botak! Please do not grumble to me again that I did not take photo with you...Blek =p
This is our nice photo shot...hehe
Address: 155 Thomson Road, Singapore 307608
Website: www.udders.com.sg
Mao Shan Wang Durian (Front) & Tiramisu (Back)
These 2 flavors are connoisseur range. They have used King of Cat Mountain durian. This is the king of the king of fruits. Bitter, sweet, pungent, fragrant, complex flavours intertwined into an explosion of durianism. I love durians very much so I would rate this as below.
Food Rating: 4/5
Tiramisu is also one of my favourite dessert. They have used authentic italian mascarpone cheese, brandy, cognac. Miss u indeed! One taste of Udders’ interpretation of this classic dessert will leave you pining for more… I would rate this as
Food Rating: 4/5
Cookies & Cream (Left) & Choya Lime Umeshu Sorbet (Right)
It contains alot of cookies inside and worth to get this flavor if you are a cookies & cream fan.
Food Rating: 4/5
A refreshing sorbet flavor that you must TRY!
Food Rating: 4/5
This is our nice photo shot...hehe
Address: 155 Thomson Road, Singapore 307608
Website: www.udders.com.sg
Mao Shan Wang Durian (Front) & Tiramisu (Back)
These 2 flavors are connoisseur range. They have used King of Cat Mountain durian. This is the king of the king of fruits. Bitter, sweet, pungent, fragrant, complex flavours intertwined into an explosion of durianism. I love durians very much so I would rate this as below.
Food Rating: 4/5
Tiramisu is also one of my favourite dessert. They have used authentic italian mascarpone cheese, brandy, cognac. Miss u indeed! One taste of Udders’ interpretation of this classic dessert will leave you pining for more… I would rate this as
Food Rating: 4/5
Cookies & Cream (Left) & Choya Lime Umeshu Sorbet (Right)
It contains alot of cookies inside and worth to get this flavor if you are a cookies & cream fan.
Food Rating: 4/5
A refreshing sorbet flavor that you must TRY!
Food Rating: 4/5
KIT KAT - Royal Milk Tea, Carrot & Apple, Ginger Ale, Milk Pudding
Hollywood
I have been told that Hollywood serve good Ice Kachang and Chendol.
I took few hours break to accompany my mother-inlaw to eat supper. She brought me to Hollywood and she knows I love desserts very much especially Chendol.
Wow! The SEDAP gula melaka were hidden underneath the shaved ice plus lots of red beans and chendol strips placed on top.
Food Rating: 4/5
As for Ice Kachang. Alot of red beans, grassjelly, attap chee, corns plus many colourful sweet syrup.
Food Rating: 3.5/5
Address: Bedok Interchange Hawker Centre
Ice Kachang
Chendol
I took few hours break to accompany my mother-inlaw to eat supper. She brought me to Hollywood and she knows I love desserts very much especially Chendol.
Wow! The SEDAP gula melaka were hidden underneath the shaved ice plus lots of red beans and chendol strips placed on top.
Food Rating: 4/5
As for Ice Kachang. Alot of red beans, grassjelly, attap chee, corns plus many colourful sweet syrup.
Food Rating: 3.5/5
Address: Bedok Interchange Hawker Centre
Ice Kachang
Chendol
Jin Ying Prawn Noodle.Claypot Rice
Saturday, December 19, 2009
Kafe Heng Huat
Hokkien Mee & Loh Mee
Wednesday, December 16, 2009
Chuan Kee Famous Ice Kacang, Cendol
The original Ice Kacang have sweet syrup and evaporated milk topped on it and it is very refreshing.
The lengendary Pineapple Ice Kacang is highly recommended. You can eat the Pineapple flesh and it were given generously.
Cendol is not ready to sell yet as the coconut syrup is not yet arrived. Nevermind, I shall have it few years later down the road...
Address: 82, Lorong Selamat, 10400 Pulau Pinang
Opening Hours: 10am - 5pm (Closed on Tuesdays)
The lengendary Pineapple Ice Kacang is highly recommended. You can eat the Pineapple flesh and it were given generously.
Cendol is not ready to sell yet as the coconut syrup is not yet arrived. Nevermind, I shall have it few years later down the road...
Address: 82, Lorong Selamat, 10400 Pulau Pinang
Opening Hours: 10am - 5pm (Closed on Tuesdays)
Marrybrown
Kok Low Wan Tan Mee / Dumpling
Koh Low Sar Hor Fun
I have eaten many Hor Fun from many Cze Cha stall and I could found 1st stall in Blk 86 Bedok North Ave 4 (Singapore) and this is 2nd stall in Penang (Malaysia).
The fire should be turned on to the maximum to cook a dish of Hor Fun and as well as Hokkien Char Oyster Mee.
Ingredients for Hokkien Char Oyster Mee such as oysters, fish, shrimps, and meat were given generously and you could taste the orginal flavour of noodles and oysters without sweet black sauce is added.
Address: Lorong Selamat, 10400 Pulau Pinang (Yi Garden Cafe)
Opening Hours: 4pm - 12.30am
The fire should be turned on to the maximum to cook a dish of Hor Fun and as well as Hokkien Char Oyster Mee.
Ingredients for Hokkien Char Oyster Mee such as oysters, fish, shrimps, and meat were given generously and you could taste the orginal flavour of noodles and oysters without sweet black sauce is added.
Address: Lorong Selamat, 10400 Pulau Pinang (Yi Garden Cafe)
Opening Hours: 4pm - 12.30am
Kedai Makanan De Tai Tong Cafe
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